A Taste of Exotic Mexican Cruise & Mezcal

Description

In partnership with The Consulate of Mexico in Santa Ana & The Orange County Hispanic Chamber of Commerce, a special opportunity to sample less familiar authentic cuisine from different regions of Mexico. Though "Mexican Food" has become a staple of United States cuisine, opportunities to experience authentic fare from the many diverse regions of the country can be rare. Guests will embark on a culinary tour of Mexico with chefs representing many areas.
 
Featuring nine restaurants:

1.      El Governador - Chef Jesse Farías
2.      El Mestizo - Chef Rogelio Martínez
3.      Gloria?s Pueblito - Chef Juan San Juan
4.      Hilda Covarrubias Banquet - Executive Chef Hilda Covarrubias
5.      La Huasteca - Chef Sebastián Reyes
6.      MG - Chef Martin Guerrero
7.      Tacos Burrari - Chef Eddie Moran
8.      Tlaquepaque - Chef Rosalina Davis
9.      Urbana - Chef Javier Cuadra

 Enjoy live music, incredible food, mezcal and tequila tastings, and peruse a display of hand-crafted goods from various regions of Mexico, including Chiapas, Guerrero, Jalisco, Oaxaca, and Puebla.